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10 Minute Bread Rolls

Makes 6 medium rolls

This recipe also makes one large loaf of bread. Add 1 teaspoon of crushed garlic and 1 teaspoon of mixed herbs for delicious braai bread.

    • 750 ml Sasko Cake Flour (350g)
    • 30 ml baking powder
    • 1 ml salt
    • 125 ml water
    • 2 large eggs
    • 30 ml sunflower oil
    • Sift the flour, baking powder and salt together.
    • Beat the water and eggs together in a separate bowl.
    • Add the egg mixture to the dry ingredients and mix to form a dough.
    • Heat the oil in a medium sized frying pan over a moderate heat.
    • Roll the dough into six balls and arrange in the pan. Cover with a lid or foil.
    • Cook the bread for 4 minutes on either side until well risen and browned. Serve warm.